Ingredients

• 1/4 cup of milk
• 1 cup of mayonnaise (I prefer the Trader Joe’s kind)
• 1 TBSP lemon juice, freshly squeezed
• 1 TBSP lemon zest
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 clove of garlic, minced finely
• 1/2 TBSP fresh oregano, finely chopped
• 1 tsp fresh tarragon, finely chopped
• 1 TBSP fresh chives, finely sliced
• 2 TBSP fresh parsley, finely chopped