Name: Goat Cheese Stuffed Peppers
Total time: 20 min
Ingredients: 10 oz goat cheese; 1/4 cup of finely sliced chives, additional for garnish; 1/4 cup of chopped fresh parsley; 1/8 tsp red pepper flakes, additional for garnish; zest of one lemon; 2-3 TBSP lemon juice; 1 Jar of piquillo peppers or sweet and spicy peppers (or a pepper of your choice)

Description

Meaty peppers, creamy goat cheese, and a hint of lemon is sure to be a hit at any gathering. These are easy to make and with chives or parsley as a garnish, the colors are perfect for a holiday party.

Ingredients

10 oz goat cheese
1/4 cup of finely sliced chives, additional for garnish
1/4 cup of chopped fresh parsley
1/8 tsp red pepper flakes, additional for garnish
zest of one lemon
2–3 TBSP lemon juice
1 Jar of piquillo peppers or sweet and spicy peppers (or a pepper of your choice)

Instructions

Combine goat cheese, lemon zest, juice, red pepper flakes, and herbs into a large bowl and mix until well combined.
Put cheese into a piping bag and squeeze into peppers.
Garnis 🙂

Nutrition

Serving Size: 10